Книги из категории: Наука, Образование - Техническая литература

0+ Erosion of Geomaterials
0+ Error Control Coding for B3G/4G Wireless Systems. Paving the Way to IMT-Advanced Standards
0+ Error Estimation for Pattern Recognition
0+ ESD Basics. From Semiconductor Manufacturing to Product Use
0+ ESD Testing. From Components to Systems
0+ ESD: Design and Synthesis
0+ ESD. Analog Circuits and Design
0+ ESD. Circuits and Devices
0+ Essential Manufacturing
0+ Essential Oils in Food Processing: Chemistry, Safety and Applications
0+ Essentials of Energy Technology. Sources, Transport, Storage, Conservation
0+ Essentials of Machine Olfaction and Taste
0+ Essentials of Radiation Heat Transfer
0+ Essentials of Thermal Processing
0+ Estimating and Cost Planning Using the New Rules of Measurement
0+ Estimating Building Costs for the Residential and Light Commercial Construction Professional
0+ Estimating in Heavy Construction. Roads, Bridges, Tunnels, Foundations
0+ Ethics in Science and Engineering
0+ Eurocode 2 für Deutschland. DIN EN 1992-1-1 Bemessung und Konstruktion von Stahlbeton- und Spannbeto
0+ Eurocode 2 für Deutschland. Kommentierte Fassung. DIN EN 1992-1-1 Bemessung und Konstruktion von Sta
0+ Eurocode 3 Bemessung und Konstruktion von Stahlbauten. Allgemeine Regeln Hochbau. DIN EN 1993-1-1 mi
0+ Eurocode 3 Bemessung und Konstruktion von Stahlbauten. Anschlüsse. DIN E N 1993-1-8 mit Nationalem A
0+ Europolis, czyli diabeł mieszka w Brukseli
0+ Event-Based Neuromorphic Systems
0+ Evidence and Procedures for Boundary Location
0+ Evolutionary Computing in Advanced Manufacturing
0+ Excel 2010. Praktyczny kurs
0+ Experimental Micro/Nanoscale Thermal Transport
0+ Experimente rund um die Kunststoffe des Alltags
0+ Exploring Spatial Scale in Geography
0+ Explosives Engineering
0+ Exposure Assessment and Safety Considerations for Working with Engineered Nanoparticles
0+ Extending and Improving Your Home. An Introduction
0+ Extractive Metallurgy 3. Processing Operations and Routes
0+ Extruded Cables for High-Voltage Direct-Current Transmission. Advances in Research and Development
0+ Extrusion Processing Technology. Food and Non-Food Biomaterials
0+ Extrusion-Cooking Techniques. Applications, Theory and Sustainability
0+ Fab Labs. Innovative User
0+ Fabryka wiatru
0+ Face validation using skin, eyes and mouth detection
16+ Facebook: sotsiaalvõrgustiku efekt
0+ Facilities Change Management
0+ Failed Bridges. Case Studies, Causes and Consequences
0+ Failure Analysis. A Practical Guide for Manufacturers of Electronic Components and Systems
0+ Falls from Height. A Guide to Rescue Planning
0+ Fast Circuit Boards. Energy Management
0+ Fast-Tracking Your Career. Soft Skills for Engineering and IT Professionals
0+ Fatigue Design of Steel and Composite Structures. Eurocode 3: Design of Steel Structures, Part 1 – 9
0+ Fatigue Design of Steel and Composite Structures. Eurocode 3: Design of Steel Structures, Part 1-9 F
0+ Fatigue Limit in Metals
0+ Fatigue of Materials and Structures. Application to Damage and Design, Volume 2
0+ Fatigue of Materials and Structures. Application to Design
0+ Fatigue of Materials II. Advances and Emergences in Understanding
0+ Fatigue of Textile and Short Fiber Reinforced Composites
0+ Fats in Food Technology
0+ Fault Location and Service Restoration for Electrical Distribution Systems
0+ Felix Muchowicz. Kupiec i restaurator warszawski z XIX wieku
0+ Femtocells. Technologies and Deployment
0+ Ferroelectric Dielectrics Integrated on Silicon
0+ Ferry and Brandon's Cost Planning of Buildings
0+ Festung Warschau
0+ Fiber Optic Communications. Fundamentals and Applications
0+ Field Effect Transistors, A Comprehensive Overview. From Basic Concepts to Novel Technologies
0+ FIFA mafia
0+ Filamentary Ion Flow. Theory and Experiments
0+ Filtering, Control and Fault Detection with Randomly Occurring Incomplete Information
0+ Financial Management in Construction Contracting
0+ Finite Elements. Computational Engineering Sciences
0+ Finite-Time Stability: An Input-Output Approach
0+ Fire Design of Steel Structures. EC1: Actions on structures; Part 1-2: Actions on structure exposed
0+ First to File. Patents for Today's Scientist and Engineer
0+ Fish Canning Handbook
0+ Fish Cognition and Behavior
0+ Fish Pathology
0+ Fish Pheromones and Related Cues
0+ Fish Processing. Sustainability and New Opportunities
0+ Fish Reproductive Biology. Implications for Assessment and Management
0+ Fish Vaccination
0+ Fiva
0+ Flatfishes. Biology and Exploitation
0+ Flavor, Satiety and Food Intake
0+ Flavour. From Food to Perception
0+ Flexible Carbon-based Electronics
0+ Flexible Multibody Dynamics. Efficient Formulations and Applications
0+ FlexRay and its Applications. Real Time Multiplexed Network
0+ FlexRay and its Applications. Real Time Multiplexed Network
0+ Flight Formation Control
0+ Flight Theory and Aerodynamics. A Practical Guide for Operational Safety
0+ Fluid Dynamics of Oil and Gas Reservoirs
0+ Fluid Mechanics, Heat Transfer, and Mass Transfer. Chemical Engineering Practice
0+ Fluids, Colloids and Soft Materials. An Introduction to Soft Matter Physics
0+ Fluvial Remote Sensing for Science and Management
0+ Foam Engineering. Fundamentals and Applications
0+ Fog and Edge Computing. Principles and Paradigms
0+ Food Additives Data Book
0+ Food Allergen Testing. Molecular, Immunochemical and Chromatographic Techniques
0+ Food and Agricultural Wastewater Utilization and Treatment
0+ Food and Beverage Packaging Technology
0+ Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management (GMP7), 7th Edit
0+ Food and Industrial Bioproducts and Bioprocessing
0+ Food Authentication. Management, Analysis and Regulation
0+ Food Carbohydrate Chemistry
0+ Food Carotenoids. Chemistry, Biology and Technology
0+ Food Chemical Hazard Detection. Development and Application of New Technologies
0+ Food Forensics and Toxicology
0+ Food Frying. Chemistry, Biochemistry, and Safety
0+ Food Industry Design, Technology and Innovation
0+ Food Industry R&D. A New Approach
0+ Food Irradiation Research and Technology
0+ Food Materials Science and Engineering
0+ Food Microbiology. Principles into Practice, 2 Volume Set
0+ Food Oligosaccharides. Production, Analysis and Bioactivity
0+ Food Oral Processing. Fundamentals of Eating and Sensory Perception
0+ Food Preservation and Biodeterioration
0+ Food Processing By-Products and their Utilization
0+ Food Processing Handbook
0+ Food Processing. Principles and Applications
0+ Food Regulation. Law, Science, Policy, and Practice
0+ Food Safety and Food Security
0+ Food Safety for the 21st Century. Managing HACCP and Food Safety throughout the Global Supply Chain
0+ Food Safety in the Seafood Industry. A Practical Guide for ISO 22000 and FSSC 22000 Implementation
0+ Food Safety, Risk Intelligence and Benchmarking
0+ Food Safety. Innovative Analytical Tools for Safety Assessment
0+ Food Safety. The Science of Keeping Food Safe
0+ Food Science and Technology
0+ Food Security and Climate Change
0+ Food Stabilisers, Thickeners and Gelling Agents
0+ Forecasting and Management of Technology
0+ Forensic Systems Engineering. Evaluating Operations by Discovery
0+ Formal Methods. Industrial Use from Model to the Code
0+ Formation Control of Multi-Agent Systems. A Graph Rigidity Approach
0+ Formation Testing. Low Mobility Pressure Transient Analysis
0+ Formation Testing. Pressure Transient and Contamination Analysis
0+ Formulas for Dynamics, Acoustics and Vibration
0+ Formulation
0+ Formulation Engineering of Foods
0+ Fortified Foods with Vitamins. Analytical Concepts to Assure Better and Safer Products
0+ Foucault w Warszawie
0+ Foundation Engineering for Expansive Soils
0+ Foundations for Microstrip Circuit Design
0+ Foundations of Applied Electrodynamics
0+ Foundations of Applied Electrodynamics
0+ Foundations of Energy Risk Management. An Overview of the Energy Sector and Its Physical and Financi
0+ Foundations of Fuzzy Control. A Practical Approach
0+ Fourier Methods in Imaging
0+ Fourier Optics and Computational Imaging
0+ FPGA Prototyping by VHDL Examples. Xilinx MicroBlaze MCS SoC
0+ Fracture Mechanics 1. Analysis of Reliability and Quality Control
0+ Fracture Mechanics 3. Applied Quality Control
0+ Fracture Mechanics and Crack Growth