Книга "Nanotechnology Research Methods for Food and Bioproducts" - Wang Qin

Автор: Wang Qin

Название: Nanotechnology Research Methods for Food and Bioproducts

Категория: Наука, Образование/Техническая литература

Издательство: John Wiley & Sons Limited

ISBN: John Wiley & Sons Limited

Тип: book

Описание: Food nanotechnology is an expanding field. This expansion is based on the advent of new technologies for nanostructure characterization, visualization, and construction. Nanotechnology Research Methods for Food and Bioproducts introduces the reader to a s

Доступна для скачивания после оплаты

Рекомендуем